Taste of Bangladesh – 10th July 2018
Back by popular demand
TASTE OF BANGLADESH
AT PRANA RESTAURANT
Spreading positivity through our food and raising the bar has been our purpose from day one. Our traditional nights have proven to be hugely popular in the past, our customers have begged us to bring it back. Kobir has created a tasty and creative menu, packed with tradition and flavour.
Our dishes will be cooked fresh and to order, using only the best & freshest ingredients. We think our menu will take you on a culinary adventure.
Enjoy our traditional delights. We have a delicious 3-course meal, consists of Starters, Mains, Side & Dessert lined up for you.
Reserve your table from 5.15pm.
“Fabulous, lovely spicing and light” – Alex Rushmer (Master Chef Finalist)
Here is our choice of delicious starters (choose one):
Chat Potti
Great Bangla street Food Chickpeas infused with Spices and topped off with egg and tamarind sauce
Maas Bora
Ahmed household favourite Spiced Bengali fish deep fried
Aloo Chop
Spiced potato dipped in breadcrumbs
Here is our choice of delicious mains (choose one):
Maas Uri
Delicate Bengali fish cooked with Bengali Beans
served with rice
Koshi Mangsho
This is a traditional Bengali dish, made by households up and down Bangladesh 170 million. Slow cooked meat and potatoes served with rice
Tarcurri
A mix of fresh Bengali vegetables cooked in a mild to med sauce served with rice
Here is our delicious sides (choose one):
Sides either Bengali Tomato Salad Chutney
Okra Bhaji
Desserts (choose one):
Mishti Doi (Traditional Bengali yoghurt)
Rasmali (Dairy heaven, made with lots of milk spice)